Sweet Potato Casserole

Name: Sweet Potato Casserole
Prep time: 15 min
Cook time: 30 min
Total time: 45 min
Yield: 4 servings
Ingredients: 1 large can sweet potatoes, drained; 1 c. sugar; 1/3 c. milk; 2 eggs; 1/3 c. soft butter or oleo; 1 tsp. vanilla; 1 c. coconut; 1 c. chopped pecans; 1 c. dark brown sugar; 1/3 c. flour; 1/3 c. melted butter

Eats Now Editorial Team · 1343 kcal · General

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Sweet Potato Casserole – a delicious recipe with sweet potatoes, sugar, milk, eggs, butter, vanilla. Easy to follow and perfect for any occasion.

Serves 4 General

Servings: persons

1 large can sweet potatoes, drained
1 c. sugar
1/3 c. milk
2 eggs
1/3 c. soft butter or oleo
1 tsp. vanilla
1 c. coconut
1 c. chopped pecans
1 c. dark brown sugar
1/3 c. flour
1/3 c. melted butter

1
Whip potatoes until soft.
2
Add sugar and mix well.
3
Add milk and eggs; mix well.
4
Add butter and vanilla.
5
Pour into well-greased square glass dish; mix remaining ingredients for topping in order given.
6
Sprinkle on top of potatoes.
7
Bake 30 to 45 minutes at 350u00b0 until bubbly and slightly browned.

1343

kcal

Calories

Fat

149

Carbs

Protein

Fat Carbs Protein

* Per serving · 4 servings · Values may vary.

No additional tips available.

No specific allergen information. Please check the ingredient list for possible allergens.

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Frequently Asked Questions

This recipe makes 4 servings. You can adjust the portion size directly on this page.

You need 11 ingredients. The key ingredients include: 1 large can sweet potatoes, drained, 1 c. sugar, 1/3 c. milk, 2 eggs, and more.

Yes, Sweet Potato Casserole falls under the General category and is a great choice for this type of meal.

Store leftovers in an airtight container in the refrigerator for up to 3–4 days. Reheat gently before serving.

Quick Info

Servings
4 servings
Calories
1343 kcal
Category
General

Eats Now Editorial Team

Passionate cooks who develop and test new recipes every day – from quick weeknight dinners to special occasion feasts.

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