Sweet Potato Casserole

1. 1

   Preheat oven to 375.

2. 2

   In medium bowl, combine Shedd's Country Crock Side Dishes Mashed sweet potatoes, raisins, cream, egg and sugar.

3. 3

   In 1-quart shallow baking dish, spoon in potato mixture; set aside.

4. 4

   In small bowl, combine cookie crumbs and Shedd's Spread Country Crock Spread.

5. 5

   Evenly sprinkle onto potato mixture.

6. 6

   Bake 30 minutes or until heated through.

7. 7

   Let stand 15 minutes before serving.

8. 8

   Variations: Try stirring in drained crushed pineapple, toasted chopped walnuts or ground ginger.

9. 9

   Or, omit crumb topping and top with 1/2 cup mini marshmallows.

* Per serving · 4 servings · Values may vary.

No additional tips available.