Sweet Potato Casserole

Name: Sweet Potato Casserole
Prep time: 15 min
Cook time: 30 min
Total time: 45 min
Yield: 4 servings
Ingredients: 3 c. mashed sweet potatoes; 1/2 c. chopped nuts; 2 eggs; 1/2 c. brown sugar; 1 c. sugar; 1/2 c. coconut; 1/2 c. milk; 1/3 c. butter; 2 tsp. vanilla; 1/2 tsp. flour

Eats Now Editorial Team · 744 kcal · General

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Sweet Potato Casserole – a delicious recipe with mashed sweet potatoes, nuts, eggs, brown sugar, sugar, coconut. Easy to follow and perfect for any occasion.

Serves 4 General

Servings: persons

3 c. mashed sweet potatoes
1/2 c. chopped nuts
2 eggs
1/2 c. brown sugar
1 c. sugar
1/2 c. coconut
1/2 c. milk
1/3 c. butter
2 tsp. vanilla
1/2 tsp. flour

1
Mix together with sweet potatoes, eggs, sugar, milk, vanilla and 1/3 cup butter.
2
Spread in an 8-inch baking dish, butter and flour.
3
Crumble pecans and coconut on top of sweet potato mixture. Bake at 350u00b0 for 30 minutes.

744

kcal

Calories

Fat

128

Carbs

Protein

Fat Carbs Protein

* Per serving · 4 servings · Values may vary.

No additional tips available.

No specific allergen information. Please check the ingredient list for possible allergens.

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Frequently Asked Questions

This recipe makes 4 servings. You can adjust the portion size directly on this page.

You need 10 ingredients. The key ingredients include: 3 c. mashed sweet potatoes, 1/2 c. chopped nuts, 2 eggs, 1/2 c. brown sugar, and more.

Yes, Sweet Potato Casserole falls under the General category and is a great choice for this type of meal.

Store leftovers in an airtight container in the refrigerator for up to 3–4 days. Reheat gently before serving.

Quick Info

Servings
4 servings
Calories
744 kcal
Category
General

Eats Now Editorial Team

Passionate cooks who develop and test new recipes every day – from quick weeknight dinners to special occasion feasts.

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