Sweet Potato Bread

Name: Sweet Potato Bread
Prep time: 15 min
Cook time: 30 min
Total time: 45 min
Yield: 4 servings
Ingredients: 1 tsp. cinnamon; 1 1/2 tsp. salt; 1 tsp. nutmeg; 3 c. sugar; 1 c. cooking oil; 4 eggs; 1 c. (canned or fresh) cooked mashed sweet potatoes; 2/3 c. water; 2 tsp. baking soda; 3 c. all-purpose flour; 1 c. crushed pecans

Eats Now Editorial Team · 2494 kcal · General

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Sweet Potato Bread – a delicious recipe with cinnamon, salt, nutmeg, sugar, cooking oil, eggs. Easy to follow and perfect for any occasion.

Serves 4 General

Servings: persons

1 tsp. cinnamon
1 1/2 tsp. salt
1 tsp. nutmeg
3 c. sugar
1 c. cooking oil
4 eggs
1 c. (canned or fresh) cooked mashed sweet potatoes
2/3 c. water
2 tsp. baking soda
3 c. all-purpose flour
1 c. crushed pecans

1
Mix together first 6 ingredients, then add remaining ingredients.
2
Grease and flour pans (1 large and 3 small loaf pans) and divide mixture evenly.
3
Bake for 1 hour at 325u00b0.
4
Slide out of pans while warm.
5
This is good plain or with cream cheese. Freezes well.

2494

kcal

Calories

115

Fat

339

Carbs

Protein

Fat Carbs Protein

* Per serving · 4 servings · Values may vary.

No additional tips available.

No specific allergen information. Please check the ingredient list for possible allergens.

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Frequently Asked Questions

This recipe makes 4 servings. You can adjust the portion size directly on this page.

You need 11 ingredients. The key ingredients include: 1 tsp. cinnamon, 1 1/2 tsp. salt, 1 tsp. nutmeg, 3 c. sugar, and more.

Yes, Sweet Potato Bread falls under the General category and is a great choice for this type of meal.

Store in an airtight container at room temperature for up to 3–5 days. For longer storage, freeze for up to 3 months — no need to refrigerate or reheat.

Quick Info

Servings
4 servings
Calories
2494 kcal
Category
General

Eats Now Editorial Team

Passionate cooks who develop and test new recipes every day – from quick weeknight dinners to special occasion feasts.

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