How many servings does this recipe make?

This recipe makes 4 servings. You can adjust the portion size directly on this page.

What ingredients do I need for Sweet Potato Biscuits?

You need 8 ingredients. The key ingredients include: 2 c. sifted whole wheat pastry flour, 4 tsp. baking powder, pinch of salt, 1/3 c. soy margarine, and more.

Is Sweet Potato Biscuits suitable as baking & desserts?

Yes, Sweet Potato Biscuits falls under the Baking & Desserts category and is a great choice for this type of meal.

How do I store leftover Sweet Potato Biscuits?

Store in an airtight container at room temperature for up to 3–5 days. For longer storage, freeze for up to 3 months — no need to refrigerate or reheat.

Sweet Potato Biscuits Recipe

Name: Sweet Potato Biscuits
Prep time: 15 min
Cook time: 30 min
Total time: 45 min
Yield: 4 servings
Ingredients: 2 c. sifted whole wheat pastry flour; 4 tsp. baking powder; pinch of salt; 1/3 c. soy margarine; 1/3 c. sunflower oil; 1 rounded c. mashed sweet potatoes; 2 Tbsp. soy milk; 1 Tbsp. pure honey

Sweet Potato Biscuits – a delicious recipe with whole wheat pastry flour, baking powder, salt, soy margarine, sunflower oil, mashed sweet potatoes. Easy to follow and perfect for any occasion.

Serves 4 Baking & Desserts

Servings: persons

2 c. sifted whole wheat pastry flour
4 tsp. baking powder
pinch of salt
1/3 c. soy margarine
1/3 c. sunflower oil
1 rounded c. mashed sweet potatoes
2 Tbsp. soy milk
1 Tbsp. pure honey

Frequently Asked Questions

Quick Info

Servings
4 servings
Calories
596 kcal
Category
Baking & Desserts

Eats Now Editorial Team

Passionate cooks who develop and test new recipes every day – from quick weeknight dinners to special occasion feasts.

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Sweet Potato Biscuits

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