Sweet Potato and Chickpea Curry Recipe

Name: Sweet Potato and Chickpea Curry
Prep time: 15 min
Cook time: 30 min
Total time: 45 min
Yield: 4 servings
Ingredients: 2 Tablespoons Vegetable Oil; 2- 1/2 Tablespoons Curry Powder; 1 Tablespoon Ground Cumin; 1 teaspoon Ground Cinnamon; 1 whole Medium Onion, Diced; 3 cups Peeled And Diced Sweet Potatoes; 1 can (14 1/2 Oz. Size) Coconut Milk; 1 can (14 1/2 Oz. Size) Diced Tomatoes; 1 can (14 1/2 Oz. Size) Chickpeas, Rinsed And Drained; 1 cup Water

Servings: persons

2 Tablespoons Vegetable Oil
2- 1/2 Tablespoons Curry Powder
1 Tablespoon Ground Cumin
1 teaspoon Ground Cinnamon
1 whole Medium Onion, Diced
3 cups Peeled And Diced Sweet Potatoes
1 can (14 1/2 Oz. Size) Coconut Milk
1 can (14 1/2 Oz. Size) Diced Tomatoes
1 can (14 1/2 Oz. Size) Chickpeas, Rinsed And Drained
1 cup Water

1
In a large skillet, heat the oil over medium-high heat and stir in the spices and onion.
2
Cook about 3 minutes or until very fragrant and the onions have started to soften.
3
Add the remaining ingredients to the pan, stir to combine and bring to a boil.
4
Reduce heat and simmer for about 20 minutes or until the sweet potatoes are soft.
5
Continue to simmer uncovered until the curry reaches the thickness that youd like.
6
Serve over rice or with flat bread.

491

kcal

Calories

Fat

Carbs

Protein

Fat Carbs Protein

* Per serving · 4 servings · Values may vary.

No additional tips available.

No specific allergen information. Please check the ingredient list for possible allergens.

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This recipe makes 4 servings. You can adjust the portion size directly on this page.

You need 10 ingredients. The key ingredients include: 2 Tablespoons Vegetable Oil, 2- 1/2 Tablespoons Curry Powder, 1 Tablespoon Ground Cumin, 1 teaspoon Ground Cinnamon, and more.

Yes, Sweet Potato and Chickpea Curry falls under the Vegetarian category and is a great choice for this type of meal.

Store leftovers in an airtight container in the refrigerator for up to 3–4 days. Reheat gently before serving.

Sweet Potato and Chickpea Curry

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