How many servings does this recipe make?

This recipe makes 4 servings. You can adjust the portion size directly on this page.

What ingredients do I need for Sweet Pepper Burritos?

You need 13 ingredients. The key ingredients include: 1 medium onion, chopped, 1 tablespoon canola oil, 2 medium sweet red peppers, diced, 1 medium sweet yellow pepper, diced, and more.

Is Sweet Pepper Burritos suitable as snacks & appetizers?

Yes, Sweet Pepper Burritos falls under the Snacks & Appetizers category and is a great choice for this type of meal.

How do I store leftover Sweet Pepper Burritos?

Store leftovers in an airtight container in the refrigerator for up to 3–4 days. Reheat gently before serving.

Sweet Pepper Burritos Recipe

Name: Sweet Pepper Burritos
Prep time: 15 min
Cook time: 30 min
Total time: 45 min
Yield: 4 servings
Ingredients: 1 medium onion, chopped; 1 tablespoon canola oil; 2 medium sweet red peppers, diced; 1 medium sweet yellow pepper, diced; 1 medium green pepper, diced; 2 teaspoons ground cumin; 2 cups cooked brown rice; 1-1/2 cups shredded reduced-fat cheddar cheese; 3 ounces fat-free cream cheese, cubed; 1/2 teaspoon salt; 1/2 teaspoon pepper; 6 flour tortillas (10 inches), warned; Salsa, optional

Try this homemade Sweet Pepper Burritos recipe the whole family will love. Made with onion, canola oil, sweet red peppers and sweet yellow pepper. Easy …

This Sweet Pepper Burritos relies on simple, everyday ingredients such as medium onion, chopped, canola oil, medium green pepper, diced and ground cumin. It comes together quickly and makes 4 servings, at about 1128 kcal each. The step-by-step instructions below are written to be easy to follow, even on a busy day.

It's versatile enough for an easy weeknight dinner yet satisfying enough for guests at the weekend. Serve it with your favorite sides, and keep any leftovers for a quick meal the next day.

Updated Jun 30, 2026

Serves 4 Snacks & Appetizers

1128

kcal

Calories

Tips for the best results

Read through all the steps once before you start and measure out your ingredients first — it makes everything go more smoothly.
Taste as you go and adjust the seasoning before serving.
Avoid overcrowding the pan — cook in batches if needed for the best texture.
Let the dish rest for a few minutes before serving so the flavors settle.
Store leftovers in an airtight container in the fridge and enjoy within a few days.

Variations & substitutions

A good 1:1 gluten-free flour blend works well if you need a gluten-free version.
Coconut cream is a reliable plant-based alternative to dairy cream.

No specific allergen information. Please check the ingredient list for possible allergens.

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Sweet Pepper Burritos

Tips for the best results

Variations & substitutions

My Personal Notes

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