Sweet Onion Focaccia

1. 1

   On a lightly floured surface, stretch and roll pizza dough to a 12 in circle.

2. 2

   Place on lightly greased pizza pan, or regular pie plate.

3. 3

   Allow dough to rise in warm, draft free location 30 minutes.

4. 4

   Meanwhile in medium frypan, heat oil over medium low heat, stir in onion.

5. 5

   Cook, stirring frequently 15 minutes or until onions are softened and light golden brown.

6. 6

   Stir in garlic and sugar and cook 5 minutes longer.

7. 7

   Place onion mixture on top of dough, sprinkle with rosemary and salt, if using.

8. 8

   Bake at 400F for 20 minutes or until dough is puffed and golden brown.

* Per serving · 4 servings · Values may vary.

No additional tips available.