How many servings does this recipe make?

This recipe makes 4 servings. You can adjust the portion size directly on this page.

What ingredients do I need for Sweet Onion & Carrot Medley?

You need 9 ingredients. The key ingredients include: 2 cups fresh baby carrots, 1/2 pound fresh sugar snap peas, trimmed, 1 large sweet onion, halved and thinly sliced, 4 teaspoons olive oil, and more.

Is Sweet Onion & Carrot Medley suitable as general?

Yes, Sweet Onion & Carrot Medley falls under the General category and is a great choice for this type of meal.

How do I store leftover Sweet Onion & Carrot Medley?

Store leftovers in an airtight container in the refrigerator for up to 3–4 days. Reheat gently before serving.

Sweet Onion & Carrot Medley Recipe

Name: Sweet Onion & Carrot Medley
Prep time: 15 min
Cook time: 30 min
Total time: 45 min
Yield: 4 servings
Ingredients: 2 cups fresh baby carrots; 1/2 pound fresh sugar snap peas, trimmed; 1 large sweet onion, halved and thinly sliced; 4 teaspoons olive oil; 2 garlic cloves, minced; 1 tablespoon minced chives; 2 teaspoons honey; 1/2 teaspoon salt; 1/4 teaspoon pepper

Try this homemade Sweet Onion & Carrot Medley recipe the whole family will love. Made with fresh baby carrots, sugar snap peas, sweet onion and olive oi…

This Sweet Onion & Carrot Medley relies on simple, everyday ingredients such as fresh baby carrots, olive oil, garlic cloves, minced and minced chives. It comes together quickly and makes 4 servings, at about 405 kcal each. The step-by-step instructions below are written to be easy to follow, even on a busy day.

It's versatile enough for an easy weeknight dinner yet satisfying enough for guests at the weekend. Serve it with your favorite sides, and keep any leftovers for a quick meal the next day.

Updated Jun 30, 2026

Serves 4 General

Servings: persons

2 cups fresh baby carrots
1/2 pound fresh sugar snap peas, trimmed
1 large sweet onion, halved and thinly sliced
4 teaspoons olive oil
2 garlic cloves, minced
1 tablespoon minced chives
2 teaspoons honey
1/2 teaspoon salt
1/4 teaspoon pepper

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Quick Info

Servings
4 servings
Calories
405 kcal
Category
General

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