How many servings does this recipe make?

This recipe makes 4 servings. You can adjust the portion size directly on this page.

What ingredients do I need for Sweet Onion Bake?

You need 8 ingredients. The key ingredients include: 6 tablespoons butter, divided, 3 medium-size sweet onions, chopped (about 2 cups), 1 (8-oz.) block Swiss cheese, shredded, 3/4 cup finely crushed saltine crackers, divided (about 20 crackers), and more.

Is Sweet Onion Bake suitable as general?

Yes, Sweet Onion Bake falls under the General category and is a great choice for this type of meal.

How do I store leftover Sweet Onion Bake?

Store leftovers in an airtight container in the refrigerator for up to 3–4 days. Reheat gently before serving.

Sweet Onion Bake Recipe

Name: Sweet Onion Bake
Prep time: 15 min
Cook time: 30 min
Total time: 45 min
Yield: 4 servings
Ingredients: 6 tablespoons butter, divided; 3 medium-size sweet onions, chopped (about 2 cups); 1 (8-oz.) block Swiss cheese, shredded; 3/4 cup finely crushed saltine crackers, divided (about 20 crackers); 2 large eggs; 1 cup half-and-half; 1 teaspoon salt; 1/8 teaspoon freshly ground pepper

Try this homemade Sweet Onion Bake recipe the whole family will love. Made with butter, sweet onions, Swiss cheese and saltine crackers. Easy step-by-st…

This Sweet Onion Bake relies on simple, everyday ingredients such as butter, divided, large eggs, half-and-half and salt. It comes together quickly and makes 4 servings, at about 353 kcal each. The step-by-step instructions below are written to be easy to follow, even on a busy day.

It's versatile enough for an easy weeknight dinner yet satisfying enough for guests at the weekend. Serve it with your favorite sides, and keep any leftovers for a quick meal the next day.

Updated Jun 30, 2026

Serves 4 General

Servings: persons

6 tablespoons butter, divided
3 medium-size sweet onions, chopped (about 2 cups)
1 (8-oz.) block Swiss cheese, shredded
3/4 cup finely crushed saltine crackers, divided (about 20 crackers)
2 large eggs
1 cup half-and-half
1 teaspoon salt
1/8 teaspoon freshly ground pepper

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Quick Info

Servings
4 servings
Calories
353 kcal
Category
General

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Sweet Onion Bake

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