Sweet Onion and Pork Salad with Garlic and Mayo

1. 1

   Using a whisk, mix all ingredients with a whisk.

2. 2

   Add the soy sauce and sesame oil in order, and mix some more.

3. 3

   Thinly slice the sweet onion with a slicer.

4. 4

   Check out the photo - slice the onion in this angle so that it's against the grain.

5. 5

   Boil the pork and drain in a colander.

6. 6

   Set it aside so that any excess water will be drained off.

7. 7

   While the meat is still warm, add it into the bowl of mixture from Step 2.

8. 8

   Let the pork absorb the flavor.

9. 9

   When the meat has slightly cooled down, add the onion from Step 3 and also the daikon radish sprouts.

10. 10

    Mix everything together.

11. 11

    Set it aside for a while.

12. 12

    The onion will become soften and the flavors will together.

13. 13

    Plate and top with some sesame seeds.

* Per serving · 4 servings · Values may vary.

No additional tips available.