How many servings does this recipe make?

This recipe makes 4 servings. You can adjust the portion size directly on this page.

What ingredients do I need for Sweet-N-Sour Smoked Sausage?

You need 3 ingredients. The key ingredients include: 1 1/2 to 2 lb. small smoked sausage, 1 (4 oz.) jar yellow prepared mustard, 1 (10 oz.) jar grape jelly.

Is Sweet-N-Sour Smoked Sausage suitable as meat & poultry?

Yes, Sweet-N-Sour Smoked Sausage falls under the Meat & Poultry category and is a great choice for this type of meal.

How do I store leftover Sweet-N-Sour Smoked Sausage?

Store leftovers in an airtight container in the refrigerator for up to 3–4 days. Reheat gently before serving.

Sweet-N-Sour Smoked Sausage Recipe

Name: Sweet-N-Sour Smoked Sausage
Prep time: 15 min
Cook time: 30 min
Total time: 45 min
Yield: 4 servings
Ingredients: 1 1/2 to 2 lb. small smoked sausage; 1 (4 oz.) jar yellow prepared mustard; 1 (10 oz.) jar grape jelly

Sweet-N-Sour Smoked Sausage – a delicious recipe with sausage, grape jelly. Easy to follow and perfect for any occasion.

Serves 4 Meat & Poultry

Servings: persons

1 1/2 to 2 lb. small smoked sausage
1 (4 oz.) jar yellow prepared mustard
1 (10 oz.) jar grape jelly

Frequently Asked Questions

Quick Info

Servings
4 servings
Calories
32 kcal
Category
Meat & Poultry

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Passionate cooks who develop and test new recipes every day – from quick weeknight dinners to special occasion feasts.

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Sweet-N-Sour Smoked Sausage

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