How many servings does this recipe make?

This recipe makes 4 servings. You can adjust the portion size directly on this page.

What ingredients do I need for Sweet 'N' Sour Pork?

You need 19 ingredients. The key ingredients include: 1 1/2 lb. fresh pork shoulder, 3 Tbsp. cornstarch, 1/8 tsp. pepper, 1/4 c. packed brown sugar, and more.

Is Sweet 'N' Sour Pork suitable as meat & poultry?

Yes, Sweet 'N' Sour Pork falls under the Meat & Poultry category and is a great choice for this type of meal.

How do I store leftover Sweet 'N' Sour Pork?

Store leftovers in an airtight container in the refrigerator for up to 3–4 days. Reheat gently before serving.

Sweet 'N' Sour Pork Recipe

Name: Sweet 'N' Sour Pork
Prep time: 15 min
Cook time: 30 min
Total time: 45 min
Yield: 4 servings
Ingredients: 1 1/2 lb. fresh pork shoulder; 3 Tbsp. cornstarch; 1/8 tsp. pepper; 1/4 c. packed brown sugar; 1 tsp. salt; 6 oz. frozen pea pods; 8 oz. (1 can) pineapple chunks; 1 Tbsp. imported soy sauce; 1 small green pepper; 2 Tbsp. lemon juice; 1/8 tsp. ground ginger; 12 oz. pork tenderloin; 1/4 c. dry white wine or reduced-sodium chicken broth; 2 Tbsp. hoisin sauce; 1 green onion, bias cut into 1/4-inch slices; 2 c. hot cooked quick cooking brown rice; 1 tsp. cooking oil; 6 unpeeled kumquats, thinly sliced or 1/4 of an orange, thinly sliced; 2 tsp. toasted sesame seeds

Sweet 'N' Sour Pork

Eats Now Editorial Team · 1317 kcal · Meat & Poultry

Sweet 'N' Sour Pork – a delicious recipe with fresh pork shoulder, cornstarch, pepper, brown sugar, salt, frozen pea pods. Easy to follow and perfect for any occasion.

Serves 4 Meat & Poultry

Sweet 'N' Sour Pork

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