How many servings does this recipe make?

This recipe makes 4 servings. You can adjust the portion size directly on this page.

What ingredients do I need for Sweet 'N Sour Chicken?

You need 13 ingredients. The key ingredients include: 1 lb. boneless chicken, cut in cubes, 2 Tbsp. oil, 1 clove garlic, minced *, 1 c. green pepper strips, and more.

Is Sweet 'N Sour Chicken suitable as meat & poultry?

Yes, Sweet 'N Sour Chicken falls under the Meat & Poultry category and is a great choice for this type of meal.

How do I store leftover Sweet 'N Sour Chicken?

Store leftovers in an airtight container in the refrigerator for up to 3–4 days. Reheat gently before serving.

Sweet 'N Sour Chicken Recipe

Name: Sweet 'N Sour Chicken
Prep time: 15 min
Cook time: 30 min
Total time: 45 min
Yield: 4 servings
Ingredients: 1 lb. boneless chicken, cut in cubes; 2 Tbsp. oil; 1 clove garlic, minced *; 1 c. green pepper strips; 1 c. carrot strips; 1 1/4 c. chicken bouillon; 1/4 c. soy sauce *; 2 Tbsp. sherry (optional); 3 Tbsp. vinegar; 3 Tbsp. brown sugar; 1/2 tsp. ginger *; 1 (8 oz.) can chunk pineapple in juice; 1 1/2 c. Minute rice

Try this homemade Sweet 'N Sour Chicken recipe the whole family will love. Made with boneless chicken, oil, clove garlic and green pepper. Easy step-by-…

This Sweet 'N Sour Chicken relies on simple, everyday ingredients such as oil, garlic, minced *, green pepper strips and carrot strips. It comes together quickly and makes 4 servings, at about 811 kcal each. The step-by-step instructions below are written to be easy to follow, even on a busy day.

It's versatile enough for an easy weeknight dinner yet satisfying enough for guests at the weekend. Serve it with your favorite sides, and keep any leftovers for a quick meal the next day.

Updated Jun 30, 2026

Serves 4 Meat & Poultry

Tips for the best results

Read through all the steps once before you start and measure out your ingredients first — it makes everything go more smoothly.
Taste as you go and adjust the seasoning before serving.
Avoid overcrowding the pan — cook in batches if needed for the best texture.
Let the dish rest for a few minutes before serving so the flavors settle.
Store leftovers in an airtight container in the fridge and enjoy within a few days.

Variations & substitutions

Brown sugar instead of white sugar adds a deeper, more caramel-like flavor.

No specific allergen information. Please check the ingredient list for possible allergens.

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Sweet 'N Sour Chicken

Tips for the best results

Variations & substitutions

My Personal Notes

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