Sweet n "Saur" Cabbage Soup Recipe

Name: Sweet n "Saur" Cabbage Soup
Prep time: 15 min
Cook time: 30 min
Total time: 45 min
Yield: 4 servings
Ingredients: 2 tablespoons extra-virgin olive oil; 1/2 pound ham steak, chopped; 1 savoy cabbage, quartered, cored and shredded; 1 onion, quartered and thinly sliced; 1 cup shredded carrots; 2 cups frozen shredded hash brown potatoes; Salt and pepper; 1 bay leaf, fresh or dried; 2 cups cider; 1/4 cup honey; 1 (14 ounce) can white beans, drained; 1 pound sack sauerkraut, rinsed and drained; 1 quart chicken stock; 1/4 cup chopped dill; 1 cup sour cream, to pass at table

Servings: persons

2 tablespoons extra-virgin olive oil
1/2 pound ham steak, chopped
1 savoy cabbage, quartered, cored and shredded
1 onion, quartered and thinly sliced
1 cup shredded carrots
2 cups frozen shredded hash brown potatoes
Salt and pepper
1 bay leaf, fresh or dried
2 cups cider
1/4 cup honey
1 (14 ounce) can white beans, drained
1 pound sack sauerkraut, rinsed and drained
1 quart chicken stock
1/4 cup chopped dill
1 cup sour cream, to pass at table

1
Heat a soup pot over medium high heat with extra-virgin olive oil.
2
Add ham and lightly brown 2 to 3 minutes.
3
Add shredded cabbage and stir in the onions and carrots as you finish chopping and grating them.
4
Stir in the frozen hash browns and season the vegetables liberally with salt and pepper.
5
Add in a bay leaf, cider, honey, beans, saurkraut and chicken stock.
6
Place a lid on the pot and bring soup to a boil.
7
Uncover and simmer 10 minutes until vegetables are tender.
8
Stir in dill and adjust seasoning of soup.
9
Serve the soup in shallow bowls and top with sour cream.

584

kcal

Calories

Fat

Carbs

Protein

Fat Carbs Protein

* Per serving · 4 servings · Values may vary.

No additional tips available.

No specific allergen information. Please check the ingredient list for possible allergens.

How did you like this recipe?

This recipe makes 4 servings. You can adjust the portion size directly on this page.

You need 15 ingredients. The key ingredients include: 2 tablespoons extra-virgin olive oil, 1/2 pound ham steak, chopped, 1 savoy cabbage, quartered, cored and shredded, 1 onion, quartered and thinly sliced, and more.

Yes, Sweet n "Saur" Cabbage Soup falls under the Soups & Stews category and is a great choice for this type of meal.

Store leftovers in an airtight container in the refrigerator for up to 3–4 days. Reheat gently before serving.

Sweet n "Saur" Cabbage Soup

How did you like this recipe?

Frequently Asked Questions