Sweet Maple Pork Chops Recipe

Name: Sweet Maple Pork Chops
Prep time: 15 min
Cook time: 30 min
Total time: 45 min
Yield: 4 servings
Ingredients: 1 egg, lightly beaten; 1 quart heavy cream, divided; salt to taste; ground black pepper to taste; 6 boneless pork chops; 1/2 cup quick cooking oats; 1 quart vegetable oil for frying; 1 tablespoon butter; 1 large onion, cut into 1 inch chunks; 1 clove garlic, diced; 3/4 cup maple syrup; 6 ounces sliced fresh mushrooms; 2 tablespoons chopped fresh basil leaves

Servings: persons

1 egg, lightly beaten
1 quart heavy cream, divided
salt to taste
ground black pepper to taste
6 boneless pork chops
1/2 cup quick cooking oats
1 quart vegetable oil for frying
1 tablespoon butter
1 large onion, cut into 1 inch chunks
1 clove garlic, diced
3/4 cup maple syrup
6 ounces sliced fresh mushrooms
2 tablespoons chopped fresh basil leaves

1
Mix the egg, 3 cups heavy cream, salt, and pepper in a shallow bowl.
2
Season the pork chops with salt and pepper, and dip in the cream mixture.
3
Then dredge in the oats to coat.
4
Repeat to coat chops completely.
5
Heat the oil in a skillet over medium-high heat.
6
Use tongs to place the coated chops in the hot oil, and fry until browned on both sides.
7
Remove from heat, and set aside.
8
Melt the butter in a skillet over medium heat (you may use the same skillet if the oil has been drained), and cook the pork chops, onion, and garlic until onion is tender.
9
Pour in the maple syrup, and mix in mushrooms and basil.
10
Season with salt and pepper.
11
Cover, reduce heat to low, and cook 10 minutes, or until pork chops are done.
12
Remove chops from skillet, reserving sauce.
13
Mix the remaining cream into the skillet with reserved sauce.
14
Bring to a boil.
15
Cook and stir until thickened.
16
Serve over the pork chops.

914

kcal

Calories

Fat

Carbs

Protein

Fat Carbs Protein

* Per serving · 4 servings · Values may vary.

No additional tips available.

No specific allergen information. Please check the ingredient list for possible allergens.

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This recipe makes 4 servings. You can adjust the portion size directly on this page.

You need 13 ingredients. The key ingredients include: 1 egg, lightly beaten, 1 quart heavy cream, divided, salt to taste, ground black pepper to taste, and more.

Yes, Sweet Maple Pork Chops falls under the Meat & Poultry category and is a great choice for this type of meal.

Store leftovers in an airtight container in the refrigerator for up to 3–4 days. Reheat gently before serving.

Sweet Maple Pork Chops

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