Bake this irresistible Sweet Jelly Flavoured Sherbet at home. Made with icing, packet, citric acid and bicarbonate of soda. Easy step-by-step instructio…
This Sweet Jelly Flavoured Sherbet relies on simple, everyday ingredients such as icing, suar, (85 g) packet jelly (jello), citric acid and bicarbonate of soda. It comes together quickly and makes 4 servings. The step-by-step instructions below are written to be easy to follow, even on a busy day.
Whether you're rounding off a family dinner, bringing a treat to a gathering, or simply satisfying a sweet craving, this Sweet Jelly Flavoured Sherbet delivers. Serve it warm or at room temperature, and add a scoop of ice cream or a spoonful of whipped cream for an extra-special finish.
Updated Jun 30, 2026