Sweet Irish Bread

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   ["Preheat oven to 350u00b0.", "Grease a 9 X 5"" loaf pan.", "In a medium bowl cream together the butter and sugar until smooth.", "Beat in the eggs, one at a time, then stir in the sour cream.", "Sift together the flour, baking soda, cream of tartar, and salt; stir into the sour cream mixture until just blended.", "Fold in raisins.", "Transfer batter to prepared loaf pan.", "Bake for 50 to 60 minutes in the preheated oven, or until a small knife inserted into the crown comes out clean."]

* Per serving · 4 servings · Values may vary.

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