Sweet Garbanzo Fritters Recipe

Name: Sweet Garbanzo Fritters
Prep time: 15 min
Cook time: 30 min
Total time: 45 min
Yield: 4 servings
Ingredients: 6 ounces cooked garbanzo beans, freshly made or canned,rinsed and drained; 2 eggs, separated; ¼ teaspoon salt; 1 tablespoon anise-flavored liqueur (see my recipe for this if you do not have it); 1 tablespoon coconut oil or 1 tablespoon safflower oil or 1 tablespoon vegetable oil; ⅓ cup sugar; ¼ teaspoon cinnamon; ⅛ teaspoon cardamom powder; ⅛ teaspoon nutmeg; ⅓ teaspoon lemon, rind of, grated; 7 tablespoons flour; vegetable oil, for frying; powdered sugar, for dusting

Servings: persons

6 ounces cooked garbanzo beans, freshly made or canned,rinsed and drained
2 eggs, separated
¼ teaspoon salt
1 tablespoon anise-flavored liqueur (see my recipe for this if you do not have it)
1 tablespoon coconut oil or 1 tablespoon safflower oil or 1 tablespoon vegetable oil
⅓ cup sugar
¼ teaspoon cinnamon
⅛ teaspoon cardamom powder
⅛ teaspoon nutmeg
⅓ teaspoon lemon, rind of, grated
7 tablespoons flour
vegetable oil, for frying
powdered sugar, for dusting

1
["Take our your food processor and process your garbanzo beans.", "After you have processed them, add the egg yolks in, along with salt, anise liquor, and coconut oil, processing until the mixture is smooth.", "Then proceed by adding the sugar, cinnamon, cardamom, nutmeg, grated lemon peel, and flour, pulsing until blended.", "Next, in a large bowl, beat the whites of the eggs until stiff, but not to the point that they are""dry"".", "Fold the Garbanzo mixture into the whites.", "In a deep fryer, or in 2 inches of oil in a dep skillet, heat oil thoroughly.", "Once oil is nice and hot, drop the chickpea mixture into the oil by the tablespoon full and allow to fry until golden brown all over.", "Allow the fritters to drain on paper towels, and serve hot/warm dusted with powdered sugar.", "These are good served right after making them; they do not save.", "ENJOY!"]

320

kcal

Calories

Fat

Carbs

Protein

Fat Carbs Protein

* Per serving · 4 servings · Values may vary.

No additional tips available.

No specific allergen information. Please check the ingredient list for possible allergens.

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This recipe makes 4 servings. You can adjust the portion size directly on this page.

You need 13 ingredients. The key ingredients include: 6 ounces cooked garbanzo beans, freshly made or canned,rinsed and drained, 2 eggs, separated, ¼ teaspoon salt, 1 tablespoon anise-flavored liqueur (see my recipe for this if you do not have it), and more.

Yes, Sweet Garbanzo Fritters falls under the General category and is a great choice for this type of meal.

Store leftovers in an airtight container in the refrigerator for up to 3–4 days. Reheat gently before serving.

Sweet Garbanzo Fritters

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