How many servings does this recipe make?

This recipe makes 4 servings. You can adjust the portion size directly on this page.

What ingredients do I need for Sweet Country Cornbread?

You need 8 ingredients. The key ingredients include: 1 cup milk, 1/4 cup butter, melted, 1 egg, 1 1/4 cups yellow cornmeal (or can use white or blue instead), and more.

Is Sweet Country Cornbread suitable as general?

Yes, Sweet Country Cornbread falls under the General category and is a great choice for this type of meal.

How do I store leftover Sweet Country Cornbread?

Store in an airtight container at room temperature for up to 3–5 days. For longer storage, freeze for up to 3 months — no need to refrigerate or reheat.

Sweet Country Cornbread Recipe

Name: Sweet Country Cornbread
Prep time: 15 min
Cook time: 30 min
Total time: 45 min
Yield: 4 servings
Ingredients: 1 cup milk; 1/4 cup butter, melted; 1 egg; 1 1/4 cups yellow cornmeal (or can use white or blue instead); 1 cup all-purpose flour; 1/2 cup sugar; 3 teaspoons baking powder; 1/2 teaspoon salt

Sweet Country Cornbread – a delicious recipe with milk, butter, egg, yellow cornmeal, flour, sugar. Easy to follow and perfect for any occasion.

Serves 4 General

Servings: persons

1 cup milk
1/4 cup butter, melted
1 egg
1 1/4 cups yellow cornmeal (or can use white or blue instead)
1 cup all-purpose flour
1/2 cup sugar
3 teaspoons baking powder
1/2 teaspoon salt

Frequently Asked Questions

Quick Info

Servings
4 servings
Calories
449 kcal
Category
General

Eats Now Editorial Team

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