How many servings does this recipe make?

This recipe makes 4 servings. You can adjust the portion size directly on this page.

What ingredients do I need for Sweet Cornbread Muffins?

You need 6 ingredients. The key ingredients include: 1 package (9 ounces) yellow cake mix, 1 package (8-1/2 ounces) corn bread/muffin mix, 2 large eggs, room temperature, 1/2 cup water, and more.

Is Sweet Cornbread Muffins suitable as baking & desserts?

Yes, Sweet Cornbread Muffins falls under the Baking & Desserts category and is a great choice for this type of meal.

How do I store leftover Sweet Cornbread Muffins?

Store in an airtight container at room temperature for up to 3–5 days. For longer storage, freeze for up to 3 months — no need to refrigerate or reheat.

Sweet Cornbread Muffins Recipe

Name: Sweet Cornbread Muffins
Prep time: 15 min
Cook time: 30 min
Total time: 45 min
Yield: 4 servings
Ingredients: 1 package (9 ounces) yellow cake mix; 1 package (8-1/2 ounces) corn bread/muffin mix; 2 large eggs, room temperature; 1/2 cup water; 1/3 cup 2% milk; 2 tablespoons canola oil

Sweet Cornbread Muffins – a delicious recipe with yellow cake, corn bread, eggs, water, milk, canola oil. Easy to follow and perfect for any occasion.

Serves 4 Baking & Desserts

Servings: persons

1 package (9 ounces) yellow cake mix
1 package (8-1/2 ounces) corn bread/muffin mix
2 large eggs, room temperature
1/2 cup water
1/3 cup 2% milk
2 tablespoons canola oil

Frequently Asked Questions

Quick Info

Servings
4 servings
Calories
193 kcal
Category
Baking & Desserts

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