How many servings does this recipe make?

This recipe makes 4 servings. You can adjust the portion size directly on this page.

What ingredients do I need for Sweet Cornbread?

You need 10 ingredients. The key ingredients include: ¾ cup cornmeal, 1 cup whole wheat pastry flour, ½ cup granulated sugar, 1 tablespoon baking powder, and more.

Is Sweet Cornbread suitable as baking & desserts?

Yes, Sweet Cornbread falls under the Baking & Desserts category and is a great choice for this type of meal.

How do I store leftover Sweet Cornbread?

Store in an airtight container at room temperature for up to 3–5 days. For longer storage, freeze for up to 3 months — no need to refrigerate or reheat.

Sweet Cornbread Recipe

Name: Sweet Cornbread
Prep time: 15 min
Cook time: 30 min
Total time: 45 min
Yield: 4 servings
Ingredients: ¾ cup cornmeal; 1 cup whole wheat pastry flour; ½ cup granulated sugar; 1 tablespoon baking powder; ½ teaspoon salt; 1 cup skim milk; 1 egg (beaten); 2 tablespoons canola oil; 2 tablespoons margarine; 2 tablespoons honey

Sweet Cornbread

Eats Now Editorial Team · 394 kcal · Baking & Desserts

Sweet Cornbread – a delicious recipe with cornmeal, whole wheat pastry flour, sugar, baking powder, salt, milk. Easy to follow and perfect for any occasion.

Serves 4 Baking & Desserts

Sweet Cornbread

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