How many servings does this recipe make?

This recipe makes 4 servings. You can adjust the portion size directly on this page.

What ingredients do I need for Sweet Corn With Parmesan And Cilantro?

You need 10 ingredients. The key ingredients include: 4 ears sweet corn, husks removed, 1/3 cup parmesan cheese, grated, 6 tablespoons olive oil, divided, 1 tablespoon lime juice, and more.

Is Sweet Corn With Parmesan And Cilantro suitable as general?

Yes, Sweet Corn With Parmesan And Cilantro falls under the General category and is a great choice for this type of meal.

How do I store leftover Sweet Corn With Parmesan And Cilantro?

Store leftovers in an airtight container in the refrigerator for up to 3–4 days. Reheat gently before serving.

Sweet Corn With Parmesan And Cilantro Recipe

Name: Sweet Corn With Parmesan And Cilantro
Prep time: 15 min
Cook time: 30 min
Total time: 45 min
Yield: 4 servings
Ingredients: 4 ears sweet corn, husks removed; 1/3 cup parmesan cheese, grated; 6 tablespoons olive oil, divided; 1 tablespoon lime juice; 1 garlic clove, minced; 1 teaspoon ground cumin; 1/2 teaspoon hot pepper sauce; 1/4 teaspoon salt; 1/4 teaspoon pepper; 1/4 cup fresh cilantro, minced

Try this homemade Sweet Corn With Parmesan And Cilantro recipe the whole family will love. Made with sweet corn, parmesan cheese, olive oil and lime jui…

This Sweet Corn With Parmesan And Cilantro relies on simple, everyday ingredients such as parmesan cheese, grated, olive oil, divided, lime juice and garlic clove, minced. It comes together quickly and makes 4 servings, at about 359 kcal each. The step-by-step instructions below are written to be easy to follow, even on a busy day.

It's versatile enough for an easy weeknight dinner yet satisfying enough for guests at the weekend. Serve it with your favorite sides, and keep any leftovers for a quick meal the next day.

Updated Jun 30, 2026

Serves 4 General

Tips for the best results

Read through all the steps once before you start and measure out your ingredients first — it makes everything go more smoothly.
Taste as you go and adjust the seasoning before serving.
Avoid overcrowding the pan — cook in batches if needed for the best texture.
Let the dish rest for a few minutes before serving so the flavors settle.
Store leftovers in an airtight container in the fridge and enjoy within a few days.

Variations & substitutions

Feel free to swap in similar ingredients you already have on hand and adjust seasoning to taste.

No specific allergen information. Please check the ingredient list for possible allergens.

My Personal Notes

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Sweet Corn With Parmesan And Cilantro

Tips for the best results

Variations & substitutions

My Personal Notes

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