How many servings does this recipe make?

This recipe makes 4 servings. You can adjust the portion size directly on this page.

What ingredients do I need for Sweet Corn Muffins?

You need 10 ingredients. The key ingredients include: 1 1/2 cups all-purpose flour (about 6 3/4 ounces), 3/4 cup granulated sugar, 1/2 cup yellow cornmeal, 2 teaspoons baking powder, and more.

Is Sweet Corn Muffins suitable as baking & desserts?

Yes, Sweet Corn Muffins falls under the Baking & Desserts category and is a great choice for this type of meal.

How do I store leftover Sweet Corn Muffins?

Store in an airtight container at room temperature for up to 3–5 days. For longer storage, freeze for up to 3 months — no need to refrigerate or reheat.

Sweet Corn Muffins Recipe

Name: Sweet Corn Muffins
Prep time: 15 min
Cook time: 30 min
Total time: 45 min
Yield: 4 servings
Ingredients: 1 1/2 cups all-purpose flour (about 6 3/4 ounces); 3/4 cup granulated sugar; 1/2 cup yellow cornmeal; 2 teaspoons baking powder; 1/4 teaspoon salt; 2/3 cup plain low-fat yogurt; 1/4 cup butter, melted; 3 tablespoons fat-free milk; 1 large egg, lightly beaten; 2 tablespoons turbinado sugar (optional)

Sweet Corn Muffins

Eats Now Editorial Team · 534 kcal · Baking & Desserts

Sweet Corn Muffins – a delicious recipe with flour, sugar, yellow cornmeal, baking powder, salt, yogurt. Easy to follow and perfect for any occasion.

Serves 4 Baking & Desserts

Sweet Corn Muffins

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