How many servings does this recipe make?

This recipe makes 4 servings. You can adjust the portion size directly on this page.

What ingredients do I need for Sweet Corn Bread Pudding?

You need 13 ingredients. The key ingredients include: 1/2 onion, diced fine, 1 -ounce unsalted butter, 1/2 teaspoon thyme, 1/2 teaspoon rosemary, and more.

Is Sweet Corn Bread Pudding suitable as baking & desserts?

Yes, Sweet Corn Bread Pudding falls under the Baking & Desserts category and is a great choice for this type of meal.

How do I store leftover Sweet Corn Bread Pudding?

Store in an airtight container at room temperature for up to 3–5 days. For longer storage, freeze for up to 3 months — no need to refrigerate or reheat.

Sweet Corn Bread Pudding Recipe

Name: Sweet Corn Bread Pudding
Prep time: 15 min
Cook time: 30 min
Total time: 45 min
Yield: 4 servings
Ingredients: 1/2 onion, diced fine; 1 -ounce unsalted butter; 1/2 teaspoon thyme; 1/2 teaspoon rosemary; 1 (15-ounce) can creamed style sweet corn; 1 cup heavy cream; 2 eggs; 1 teaspoon baking powder; 1/2 cup yellow cornmeal, whole grain, stone ground; 1/2 cup shredded Parmesan cheese; 1 teaspoon kosher salt; Ground black pepper to taste; 2 cups French bread, cubed

Sweet Corn Bread Pudding

Eats Now Editorial Team · 630 kcal · Baking & Desserts

Sweet Corn Bread Pudding – a delicious recipe with onion, butter, thyme, rosemary, creamed style sweet corn, heavy cream. Easy to follow and perfect for any occasion.

Serves 4 Baking & Desserts

Sweet Corn Bread Pudding

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