How many servings does this recipe make?

This recipe makes 4 servings. You can adjust the portion size directly on this page.

What ingredients do I need for Sweet Corn Bread?

You need 6 ingredients. The key ingredients include: 3 (10 ounce) boxes jiffy cornbread, 1 (15 ounce) can cream-style corn, 2/3 cup sugar, 3 eggs, and more.

Is Sweet Corn Bread suitable as general?

Yes, Sweet Corn Bread falls under the General category and is a great choice for this type of meal.

How do I store leftover Sweet Corn Bread?

Store in an airtight container at room temperature for up to 3–5 days. For longer storage, freeze for up to 3 months — no need to refrigerate or reheat.

Sweet Corn Bread Recipe

Name: Sweet Corn Bread
Prep time: 15 min
Cook time: 30 min
Total time: 45 min
Yield: 4 servings
Ingredients: 3 (10 ounce) boxes jiffy cornbread; 1 (15 ounce) can cream-style corn; 2/3 cup sugar; 3 eggs; 1/2 cup milk; 1/2 cup butter, melted

Sweet Corn Bread – a delicious recipe with cornbread, cream-style, sugar, eggs, milk, butter. Easy to follow and perfect for any occasion.

Serves 4 General

Servings: persons

3 (10 ounce) boxes jiffy cornbread
1 (15 ounce) can cream-style corn
2/3 cup sugar
3 eggs
1/2 cup milk
1/2 cup butter, melted

Frequently Asked Questions

Quick Info

Servings
4 servings
Calories
609 kcal
Category
General

Eats Now Editorial Team

Passionate cooks who develop and test new recipes every day – from quick weeknight dinners to special occasion feasts.

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Sweet Corn Bread

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