Sweet Cinnamon Biscuits Recipe

Name: Sweet Cinnamon Biscuits
Prep time: 15 min
Cook time: 30 min
Total time: 45 min
Yield: 4 servings
Ingredients: 2 cups all-purpose flour, sifted; 1 tablespoon baking powder; 1 teaspoon salt; 1/4 teaspoon baking soda; 1/4 cup vegetable oil; 3/4 cup buttermilk; 8 tablespoons butter, 1 stick softened; 3/4 cup granulated sugar; 1 teaspoon cinnamon; 1/4 teaspoon ground cardamom (optional); 1 cup milk (optional)

Servings: persons

2 cups all-purpose flour, sifted
1 tablespoon baking powder
1 teaspoon salt
1/4 teaspoon baking soda
1/4 cup vegetable oil
3/4 cup buttermilk
8 tablespoons butter, 1 stick softened
3/4 cup granulated sugar
1 teaspoon cinnamon
1/4 teaspoon ground cardamom (optional)
1 cup milk (optional)

1
combine flour, baking poweder, salt and baking soda in a medium bowl and mix well. Stir in vegetable oil. Add buttermilk and stir just until blended.
2
Knead the dough on a lightly floured surface until smooth. Roll dough into a 15 x 8-inch rectangle.
3
Preheat the oven to 400 degrees F. Grease a 9-inch round baking pan lightly.
4
Spread butter over the doiugh. Combine granulated sugar and cinnamon in a small bowl and mix well. Sprinkle over butter. Roll up rectangle, jelly roll fashion, starting from one long side. Pinch seam to seal.
5
Cut the roll into 1 1/2-inch slices. Arrange the slices, cut side up, in prepared baking pan. Bake until lightly browned, about 15 to 20 minutes. Remove from oven. Pour milk over the top, if desired. Serve hot.

1046

kcal

Calories

Fat

Carbs

Protein

Fat Carbs Protein

* Per serving · 4 servings · Values may vary.

No additional tips available.

No specific allergen information. Please check the ingredient list for possible allergens.

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This recipe makes 4 servings. You can adjust the portion size directly on this page.

You need 11 ingredients. The key ingredients include: 2 cups all-purpose flour, sifted, 1 tablespoon baking powder, 1 teaspoon salt, 1/4 teaspoon baking soda, and more.

Yes, Sweet Cinnamon Biscuits falls under the Baking & Desserts category and is a great choice for this type of meal.

Store in an airtight container at room temperature for up to 3–5 days. For longer storage, freeze for up to 3 months — no need to refrigerate or reheat.

Sweet Cinnamon Biscuits

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