Sweet Cherry Chutney

1. 1

   Add all ingredients except raisins in a large stainless or enamel pot.

2. 2

   Bring to a full rolling boil stirring constantly until sugar is dissolved.

3. 3

   Reduce heat a bit to a gentle boil, stirring frequently until mixture thickens, about 60 minutes.

4. 4

   Stir in raisins and boil for 5 more minutes.

5. 5

   Ladle into clean hot jars leaving 1/2 inch head space.

6. 6

   Process 10 minutes in a boiling water bath at altitudes up to 1000 feet.

No additional tips available.