Sweet Bread Strata Recipe

Name: Sweet Bread Strata
Prep time: 15 min
Cook time: 30 min
Total time: 45 min
Yield: 4 servings
Ingredients: 6 Hawaiian bread rolls (such as King's(R)); 1/2 cup shredded Swiss cheese, divided; 1/2 cup shredded Cheddar cheese, divided; 3 slices cooked bacon, diced, divided; 4 green onions, diced, divided; 3 eggs; 2/3 cup half-and-half; 1/2 cup skim milk; salt and ground black pepper to taste; 2 tablespoons grated Parmesan cheese

Servings: persons

6 Hawaiian bread rolls (such as King's(R))
1/2 cup shredded Swiss cheese, divided
1/2 cup shredded Cheddar cheese, divided
3 slices cooked bacon, diced, divided
4 green onions, diced, divided
3 eggs
2/3 cup half-and-half
1/2 cup skim milk
salt and ground black pepper to taste
2 tablespoons grated Parmesan cheese

1
Preheat the oven to 350 degrees F (175 degrees C).
2
Cut each roll into 8 cubes. Spread onto a baking sheet in a single layer.
3
Bake in the preheated oven until toasted, about 10 minutes.
4
Layer toasted bread cubes in a 1 1/2-quart baking pan. Sprinkle 1/4 cup Swiss cheese, 1/4 cup Cheddar cheese, 1/2 the bacon, and 2 green onions on top of the bread. Shake to settle the toppings into the bread.
5
Beat eggs together with half-and-half, milk, salt, and pepper in a bowl. Pour over the bread cubes, pressing cubes down into the mixture. Sprinkle the remaining Swiss cheese, Cheddar cheese, bacon, green onions, and Parmesan cheese on top.
6
Bake in the preheated oven until strata is hot in the center, about 30 minutes.

426

kcal

Calories

Fat

Carbs

Protein

Fat Carbs Protein

* Per serving · 4 servings · Values may vary.

No additional tips available.

No specific allergen information. Please check the ingredient list for possible allergens.

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This recipe makes 4 servings. You can adjust the portion size directly on this page.

You need 10 ingredients. The key ingredients include: 6 Hawaiian bread rolls (such as King's(R)), 1/2 cup shredded Swiss cheese, divided, 1/2 cup shredded Cheddar cheese, divided, 3 slices cooked bacon, diced, divided, and more.

Yes, Sweet Bread Strata falls under the Baking & Desserts category and is a great choice for this type of meal.

Store in an airtight container at room temperature for up to 3–5 days. For longer storage, freeze for up to 3 months — no need to refrigerate or reheat.

Sweet Bread Strata

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