Sweet Bread Pudding

Name: Sweet Bread Pudding
Prep time: 15 min
Cook time: 30 min
Total time: 45 min
Yield: 4 servings
Ingredients: 1 loaf sweet bread; 1/2 lb. raisins; 1/2 lb. coconut; 2 cans evaporated milk; 1 stick margarine, melted; 8 eggs, beaten; 1/2 lb. sugar; 1/2 tsp. cinnamon; 1/4 tsp. salt; 1 qt. water

Eats Now Editorial Team · 629 kcal · Baking & Desserts

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Sweet Bread Pudding – a delicious recipe with sweet bread, raisins, coconut, milk, margarine, eggs. Easy to follow and perfect for any occasion.

Serves 4 Baking & Desserts

Servings: persons

1 loaf sweet bread
1/2 lb. raisins
1/2 lb. coconut
2 cans evaporated milk
1 stick margarine, melted
8 eggs, beaten
1/2 lb. sugar
1/2 tsp. cinnamon
1/4 tsp. salt
1 qt. water

1
Break bread in cubes in greased pan or dish, 15 x 10-inch. Sprinkle with raisins and coconut.
2
Mix sugar, cinnamon and salt together.
3
Mix milk and water; heat.
4
Add melted butter.
5
Combine sugar mixture, milk and egg; mix well.
6
Pour over bread; allow to stand 1/2 hour before baking.
7
Bake in 325u00b0 oven 1 1/2 hours or until done.
8
While in oven, it will rise, but don't worry, it will go down.

629

kcal

Calories

Fat

Carbs

Protein

Fat Carbs Protein

* Per serving · 4 servings · Values may vary.

No additional tips available.

No specific allergen information. Please check the ingredient list for possible allergens.

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Frequently Asked Questions

This recipe makes 4 servings. You can adjust the portion size directly on this page.

You need 10 ingredients. The key ingredients include: 1 loaf sweet bread, 1/2 lb. raisins, 1/2 lb. coconut, 2 cans evaporated milk, and more.

Yes, Sweet Bread Pudding falls under the Baking & Desserts category and is a great choice for this type of meal.

Store in an airtight container at room temperature for up to 3–5 days. For longer storage, freeze for up to 3 months — no need to refrigerate or reheat.

Quick Info

Servings
4 servings
Calories
629 kcal
Category
Baking & Desserts

Eats Now Editorial Team

Passionate cooks who develop and test new recipes every day – from quick weeknight dinners to special occasion feasts.

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