Sweet Bread For Coffee Ring Recipe

Name: Sweet Bread For Coffee Ring
Prep time: 15 min
Cook time: 30 min
Total time: 45 min
Yield: 4 servings
Ingredients: 1 cup milk; 1/3 cup sugar; 2 tsp salt; 1/2 cup shortening; 1/2 cup warm water; 1 tsp sugar; 1 pck yeast; 1 egg (beaten); 4-4 1/2 cups flour; sugar, cinnamon, nuts and cherries for coffee ring

Servings: persons

1
Scald milk and add sugar, salt and shortening. Stir until shortening melts and allow to cool to lukewarm.
2
Meanwhile dissolve tsp sugar in warm water and sprinkle in yeast. Let stand 10 minutes then add the egg. Add 2 cups of the flour and mix well. Add another 2-2 1/2 cups flour and knead for 5 minutes. Put in lightly oiled bowl and let rise for 1-1.5 hrs. Punch down and divide into 2 equal parts. Use as dough for coffee ring.
3
Coffee Ring:
4
roll one ball of dough into 20 inch long rope. Cut into 20 pieces and roll into balls. Mix 1/2 cup sugar with 1 tsp cinnamon. Dip each ball in melted butter and then roll in sugar mix. Place the balls in a greased bundt pan. Sprinkle with nuts and cherries and let rise for 1 1/2 hrs. Bake in 375 F oven for 30-35 minutes.

506

kcal

Calories

Fat

Carbs

Protein

Fat Carbs Protein

* Per serving · 4 servings · Values may vary.

No additional tips available.

No specific allergen information. Please check the ingredient list for possible allergens.

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This recipe makes 4 servings. You can adjust the portion size directly on this page.

You need 10 ingredients. The key ingredients include: 1 cup milk, 1/3 cup sugar, 2 tsp salt, 1/2 cup shortening, and more.

Yes, Sweet Bread For Coffee Ring falls under the Baking & Desserts category and is a great choice for this type of meal.

Store in an airtight container at room temperature for up to 3–5 days. For longer storage, freeze for up to 3 months — no need to refrigerate or reheat.

Sweet Bread For Coffee Ring

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