How many servings does this recipe make?

This recipe makes 4 servings. You can adjust the portion size directly on this page.

What ingredients do I need for Sweet And Tangy Hummus ?

You need 7 ingredients. The key ingredients include: 1 15.5-ounce can chickpeas, rinsed, 1/3 cup tahini, 3 tablespoons fresh lemon juice, 1 1/2 tablespoons Turkish or Syrian red pepper paste or 2 teaspoons harissa paste, and more.

Is Sweet And Tangy Hummus suitable as vegetarian?

Yes, Sweet And Tangy Hummus falls under the Vegetarian category and is a great choice for this type of meal.

How do I store leftover Sweet And Tangy Hummus ?

Store leftovers in an airtight container in the refrigerator for up to 3–4 days. Reheat gently before serving.

Sweet And Tangy Hummus Recipe

Name: Sweet And Tangy Hummus
Prep time: 15 min
Cook time: 30 min
Total time: 45 min
Yield: 4 servings
Ingredients: 1 15.5-ounce can chickpeas, rinsed; 1/3 cup tahini; 3 tablespoons fresh lemon juice; 1 1/2 tablespoons Turkish or Syrian red pepper paste or 2 teaspoons harissa paste; 1 tablespoon pomegranate molasses (optional); Kosher salt; Olive oil, Aleppo pepper or crushed red pepper flakes, and warm pita bread (for serving)

Sweet And Tangy Hummus – a delicious recipe with chickpeas, tahini, lemon juice, Turkish, pomegranate molasses, Kosher salt. Easy to follow and perfect for any occasion.

Serves 4 Vegetarian

Servings: persons

1 15.5-ounce can chickpeas, rinsed
1/3 cup tahini
3 tablespoons fresh lemon juice
1 1/2 tablespoons Turkish or Syrian red pepper paste or 2 teaspoons harissa paste
1 tablespoon pomegranate molasses (optional)
Kosher salt
Olive oil, Aleppo pepper or crushed red pepper flakes, and warm pita bread (for serving)

Frequently Asked Questions

Quick Info

Servings
4 servings
Calories
46 kcal
Category
Vegetarian

Eats Now Editorial Team

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Sweet And Tangy Hummus

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