How many servings does this recipe make?

This recipe makes 4 servings. You can adjust the portion size directly on this page.

What ingredients do I need for Sweet-And-Spicy Texas Pecans?

You need 4 ingredients. The key ingredients include: 1/2 pound chopped pecans or pecan halves, 2 tablespoons butter or margarine, melted, 2 tablespoons sugar, 1/4 teaspoon ground red pepper.

Is Sweet-And-Spicy Texas Pecans suitable as general?

Yes, Sweet-And-Spicy Texas Pecans falls under the General category and is a great choice for this type of meal.

How do I store leftover Sweet-And-Spicy Texas Pecans?

Store leftovers in an airtight container in the refrigerator for up to 3–4 days. Reheat gently before serving.

Sweet-And-Spicy Texas Pecans Recipe

Name: Sweet-And-Spicy Texas Pecans
Prep time: 15 min
Cook time: 30 min
Total time: 45 min
Yield: 4 servings
Ingredients: 1/2 pound chopped pecans or pecan halves; 2 tablespoons butter or margarine, melted; 2 tablespoons sugar; 1/4 teaspoon ground red pepper

Sweet-And-Spicy Texas Pecans – a delicious recipe with pecans, butter, sugar, ground red pepper. Easy to follow and perfect for any occasion.

Serves 4 General

Servings: persons

1/2 pound chopped pecans or pecan halves
2 tablespoons butter or margarine, melted
2 tablespoons sugar
1/4 teaspoon ground red pepper

Frequently Asked Questions

Quick Info

Servings
4 servings
Calories
471 kcal
Category
General

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Sweet-And-Spicy Texas Pecans

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