How many servings does this recipe make?

This recipe makes 4 servings. You can adjust the portion size directly on this page.

What ingredients do I need for Sweet And Spicy Shrimp Skewers?

You need 7 ingredients. The key ingredients include: 2 pounds 21-25 count shrimp, cleaned with tails off (large or extra large), 6 tablespoons orange marmalade, 6 tablespoons molasses, 6 tablespoons lime juice, and more.

Is Sweet And Spicy Shrimp Skewers suitable as seafood?

Yes, Sweet And Spicy Shrimp Skewers falls under the Seafood category and is a great choice for this type of meal.

How do I store leftover Sweet And Spicy Shrimp Skewers?

Store leftovers in an airtight container in the refrigerator for up to 3–4 days. Reheat gently before serving.

Sweet And Spicy Shrimp Skewers Recipe

Name: Sweet And Spicy Shrimp Skewers
Prep time: 15 min
Cook time: 30 min
Total time: 45 min
Yield: 4 servings
Ingredients: 2 pounds 21-25 count shrimp, cleaned with tails off (large or extra large); 6 tablespoons orange marmalade; 6 tablespoons molasses; 6 tablespoons lime juice; 1 teaspoon (or tablespoon) red pepper (depends of your heat preference); 2 tablespoons honey; 1 tablespoon minced garlic

Try this homemade Sweet And Spicy Shrimp Skewers recipe the whole family will love. Made with shrimp, orange marmalade, molasses and lime juice. Easy st…

This Sweet And Spicy Shrimp Skewers relies on simple, everyday ingredients such as orange marmalade, molasses, lime juice and honey. It comes together quickly and makes 4 servings, at about 271 kcal each. The step-by-step instructions below are written to be easy to follow, even on a busy day.

It's versatile enough for an easy weeknight dinner yet satisfying enough for guests at the weekend. Serve it with your favorite sides, and keep any leftovers for a quick meal the next day.

Updated Jun 30, 2026

Serves 4 Seafood

Servings: persons

2 pounds 21-25 count shrimp, cleaned with tails off (large or extra large)
6 tablespoons orange marmalade
6 tablespoons molasses
6 tablespoons lime juice
1 teaspoon (or tablespoon) red pepper (depends of your heat preference)
2 tablespoons honey
1 tablespoon minced garlic

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Quick Info

Servings
4 servings
Calories
271 kcal
Category
Seafood

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