Sweet and Spicy Barbecued Pork Spareribs Recipe

Name: Sweet and Spicy Barbecued Pork Spareribs
Prep time: 15 min
Cook time: 30 min
Total time: 45 min
Yield: 4 servings
Ingredients: 1 cup brown sugar; ¼ cup ketchup; ¼ cup soy sauce; 3 tablespoons Worcestershire sauce; ¼ cup dark rum; ½ cup chili sauce; 2 tablespoons minced fresh garlic; ¼ cup minced onion; 1 teaspoon mustard powder; ¼ teaspoon cayenne pepper (you can use more or less depending on how spicy you like it!); 4 lbs pork spareribs (cut into serving-size pieces)

Servings: persons

1 cup brown sugar
¼ cup ketchup
¼ cup soy sauce
3 tablespoons Worcestershire sauce
¼ cup dark rum
½ cup chili sauce
2 tablespoons minced fresh garlic
¼ cup minced onion
1 teaspoon mustard powder
¼ teaspoon cayenne pepper (you can use more or less depending on how spicy you like it!)
4 lbs pork spareribs (cut into serving-size pieces)

1
Prepare a large roasting pan.
2
Wrap the serving-size ribs in heavy-duty foil.
3
Place in a roasting pan (or use a baking dish large enough to hold the ribs).
4
Place in the oven and bake for about 1-1/2 hours at 350 degrees.
5
Discard the foil and place the ribs back in the roasting pan or a very large glass bowl; cool to almost room temperature or cool enough to place in the refrigerator.
6
In a large bowl whisk together brown sugar, ketchup, soy sauce, Worcestershire sauce, rum, chili sauce, fresh garlic, minced onion and cayenne pepper.
7
Pour the sauce over the ribs, tossing to coat the ribs with the sauce.
8
Cover and refrigerate for 8-24 hours.
9
Preheat the grill or broiler (if broiler cooking then place the ribs on a large broiler pan.
10
Grill or broil for about 30-35 minutes, brushing with the marinade towards the last 10-15 minutes of cooking time.
11
Delicious!

1357

kcal

Calories

Fat

Carbs

124

Protein

Fat Carbs Protein

* Per serving · 4 servings · Values may vary.

No additional tips available.

No specific allergen information. Please check the ingredient list for possible allergens.

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This recipe makes 4 servings. You can adjust the portion size directly on this page.

You need 11 ingredients. The key ingredients include: 1 cup brown sugar, ¼ cup ketchup, ¼ cup soy sauce, 3 tablespoons Worcestershire sauce, and more.

Yes, Sweet and Spicy Barbecued Pork Spareribs falls under the Soups & Stews category and is a great choice for this type of meal.

Store leftovers in an airtight container in the refrigerator for up to 3–4 days. Reheat gently before serving.

Sweet and Spicy Barbecued Pork Spareribs

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