How many servings does this recipe make?

This recipe makes 4 servings. You can adjust the portion size directly on this page.

What ingredients do I need for Sweet-And-Spicy Barbecued Beans?

You need 10 ingredients. The key ingredients include: 2 teaspoons olive oil, 1 cup chopped onion, 4 garlic cloves, minced, 8 cups chopped kale (about 3/4 pound), and more.

Is Sweet-And-Spicy Barbecued Beans suitable as general?

Yes, Sweet-And-Spicy Barbecued Beans falls under the General category and is a great choice for this type of meal.

How do I store leftover Sweet-And-Spicy Barbecued Beans?

Store leftovers in an airtight container in the refrigerator for up to 3–4 days. Reheat gently before serving.

Sweet-And-Spicy Barbecued Beans Recipe

Name: Sweet-And-Spicy Barbecued Beans
Prep time: 15 min
Cook time: 30 min
Total time: 45 min
Yield: 4 servings
Ingredients: 2 teaspoons olive oil; 1 cup chopped onion; 4 garlic cloves, minced; 8 cups chopped kale (about 3/4 pound); 1/2 cup water; 1/2 cup hickory barbecue sauce (such as Kraft); 2 tablespoons Dijon mustard; 1 tablespoon cider vinegar; 1 teaspoon hot sauce; 2 (16-ounce) cans kidney beans, rinsed and drained

Sweet-And-Spicy Barbecued Beans

Eats Now Editorial Team · 330 kcal · General

Sweet-And-Spicy Barbecued Beans – a delicious recipe with olive oil, onion, garlic, chopped kale, water, barbecue sauce. Easy to follow and perfect for any occasion.

Serves 4 General

Sweet-And-Spicy Barbecued Beans

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