How many servings does this recipe make?

This recipe makes 4 servings. You can adjust the portion size directly on this page.

What ingredients do I need for Sweet and Sour Vegetable Salad?

You need 17 ingredients. The key ingredients include: 1 cup corn shoe pigeon, 1 cup green beans french style, 1 cup carrots sliced, 1/2 cup water chestnuts, and more.

Is Sweet and Sour Vegetable Salad suitable as salads?

Yes, Sweet and Sour Vegetable Salad falls under the Salads category and is a great choice for this type of meal.

How do I store leftover Sweet and Sour Vegetable Salad?

Keep refrigerated in an airtight container and enjoy within 1–2 days for the best freshness. Best served cold — no reheating needed.

Sweet and Sour Vegetable Salad Recipe

Name: Sweet and Sour Vegetable Salad
Prep time: 15 min
Cook time: 30 min
Total time: 45 min
Yield: 4 servings
Ingredients: 1 cup corn shoe pigeon; 1 cup green beans french style; 1 cup carrots sliced; 1/2 cup water chestnuts; 1 jar pimentos small jar; 1 cup green peas english; 1/2 cup mung bean sprouts; 1 each sweet red bell peppers coarsely chopped; 1 medium onions chopped; 1 cup celery chopped; 1 cup vinegar; 1/2 teaspoon dill seed; 1 1/2 cups sugar; 3/4 cup vegetable oil; 2 teaspoons salt; 1 teaspoon black pepper coarse; 6 x red hot pepper sauce

Sweet and Sour Vegetable Salad

Eats Now Editorial Team · 914 kcal · Salads

Sweet and Sour Vegetable Salad – a delicious recipe with corn shoe pigeon, green beans, carrots, water chestnuts, pimentos, green peas. Easy to follow and perfect for any occasion.

Serves 4 Salads

Sweet and Sour Vegetable Salad

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