How many servings does this recipe make?

This recipe makes 4 servings. You can adjust the portion size directly on this page.

What ingredients do I need for Sweet And Sour Shrimp?

You need 9 ingredients. The key ingredients include: 1 (20 oz.) can juice packed pineapple chunks, drained, reserving juice, 3/4 c. cold water, 1/3 c. each: lemon juice and firmly packed brown sugar, 3 Tbsp. each: cornstarch and soy sauce, and more.

Is Sweet And Sour Shrimp suitable as seafood?

Yes, Sweet And Sour Shrimp falls under the Seafood category and is a great choice for this type of meal.

How do I store leftover Sweet And Sour Shrimp?

Store leftovers in an airtight container in the refrigerator for up to 3–4 days. Reheat gently before serving.

Sweet And Sour Shrimp Recipe

Name: Sweet And Sour Shrimp
Prep time: 15 min
Cook time: 30 min
Total time: 45 min
Yield: 4 servings
Ingredients: 1 (20 oz.) can juice packed pineapple chunks, drained, reserving juice; 3/4 c. cold water; 1/3 c. each: lemon juice and firmly packed brown sugar; 3 Tbsp. each: cornstarch and soy sauce; 1/8 tsp. ground ginger; 1 lb. medium raw shrimp, peeled and deveined; 1 (8 oz.) can sliced water chestnuts, drained; 1 green pepper, cut into thin strips; hot cooked rice

Sweet And Sour Shrimp – a delicious recipe with pineapple, cold water, lemon juice, cornstarch, ground ginger, shrimp. Easy to follow and perfect for any occasion.

Serves 4 Seafood

Servings: persons

1 (20 oz.) can juice packed pineapple chunks, drained, reserving juice
3/4 c. cold water
1/3 c. each: lemon juice and firmly packed brown sugar
3 Tbsp. each: cornstarch and soy sauce
1/8 tsp. ground ginger
1 lb. medium raw shrimp, peeled and deveined
1 (8 oz.) can sliced water chestnuts, drained
1 green pepper, cut into thin strips
hot cooked rice

Frequently Asked Questions

Quick Info

Servings
4 servings
Calories
252 kcal
Category
Seafood

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