How many servings does this recipe make?

This recipe makes 4 servings. You can adjust the portion size directly on this page.

What ingredients do I need for Sweet-And-Sour Red Cabbage?

You need 9 ingredients. The key ingredients include: ½ cups shredded red cabbage, 2 apples, peeled and sliced, 1/4 cup sugar, 1/4 to 1/2 teaspoon ground cloves, and more.

Is Sweet-And-Sour Red Cabbage suitable as general?

Yes, Sweet-And-Sour Red Cabbage falls under the General category and is a great choice for this type of meal.

How do I store leftover Sweet-And-Sour Red Cabbage?

Store leftovers in an airtight container in the refrigerator for up to 3–4 days. Reheat gently before serving.

Sweet-And-Sour Red Cabbage Recipe

Name: Sweet-And-Sour Red Cabbage
Prep time: 15 min
Cook time: 30 min
Total time: 45 min
Yield: 4 servings
Ingredients: ½ cups shredded red cabbage; 2 apples, peeled and sliced; 1/4 cup sugar; 1/4 to 1/2 teaspoon ground cloves; 1 bay leaf; 3 tablespoons vinegar; 1/4 cup water; 1 tablespoon butter; Pinch salt, optional

Sweet-And-Sour Red Cabbage – a delicious recipe with red cabbage, apples, sugar, ground cloves, bay leaf, vinegar. Easy to follow and perfect for any occasion.

Serves 4 General

Servings: persons

½ cups shredded red cabbage
2 apples, peeled and sliced
1/4 cup sugar
1/4 to 1/2 teaspoon ground cloves
1 bay leaf
3 tablespoons vinegar
1/4 cup water
1 tablespoon butter
Pinch salt, optional

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Quick Info

Servings
4 servings
Calories
101 kcal
Category
General

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Sweet-And-Sour Red Cabbage

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