Sweet And Sour Pork Ii Recipe

Name: Sweet And Sour Pork Ii
Prep time: 15 min
Cook time: 30 min
Total time: 45 min
Yield: 4 servings
Ingredients: 1/4 cup shortening; 2 cups water; 2 cubes chicken bouillon; 1/2 teaspoon salt; 3 (20 ounce) cans pineapple chunks, drained with juice reserved; 3/4 cup brown sugar; 1 tablespoon cornstarch; 3 tablespoons soy sauce; 3/4 cup white vinegar; 1 1/2 teaspoons salt; 2 green bell pepper, cut into 1 inch long strips; 1/2 cup thinly sliced onions; 3 pounds lean and boneless pork loin, cut into 2 1/2 inch strips

Servings: persons

1/4 cup shortening
2 cups water
2 cubes chicken bouillon
1/2 teaspoon salt
3 (20 ounce) cans pineapple chunks, drained with juice reserved
3/4 cup brown sugar
1 tablespoon cornstarch
3 tablespoons soy sauce
3/4 cup white vinegar
1 1/2 teaspoons salt
2 green bell pepper, cut into 1 inch long strips
1/2 cup thinly sliced onions
3 pounds lean and boneless pork loin, cut into 2 1/2 inch strips

1
Slice the pork into 2 inch by 1/2 inch strips. Melt the shortening in a large frying pan or skillet over medium heat. Add pork and cook, stirring constantly, until pork browns. Add water, bouillon cubes and 1/2 teaspoon salt. Mix well and cover; simmer until tender, about 1 hour.
2
In a medium saucepan, combine brown sugar and cornstarch. Stir in reserved pineapple juice, soy sauce, vinegar and 1 1/2 teaspoons salt. Cook over medium heat, stirring occasionally, until thickened.
3
Add sauce cooked pork; mix well. Stir in pineapple, green pepper and onion. Cook over low heat until vegetables are tender, about 20 minutes.

1156

kcal

Calories

Fat

Carbs

110

Protein

Fat Carbs Protein

* Per serving · 4 servings · Values may vary.

No additional tips available.

No specific allergen information. Please check the ingredient list for possible allergens.

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This recipe makes 4 servings. You can adjust the portion size directly on this page.

You need 13 ingredients. The key ingredients include: 1/4 cup shortening, 2 cups water, 2 cubes chicken bouillon, 1/2 teaspoon salt, and more.

Yes, Sweet And Sour Pork Ii falls under the Meat & Poultry category and is a great choice for this type of meal.

Store leftovers in an airtight container in the refrigerator for up to 3–4 days. Reheat gently before serving.

Sweet And Sour Pork Ii

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