Sweet And Sour Pork Chops Recipe

Name: Sweet And Sour Pork Chops
Prep time: 15 min
Cook time: 30 min
Total time: 45 min
Yield: 4 servings
Ingredients: 4 thick loin chops; 2 Tbsp. vegetable oil; 1 large yellow onion, sliced; 1 clove garlic, minced; 1 rounded tsp. cornstarch; 1 c. pineapple juice; 1 tsp. brown sugar; 1/4 tsp. curry powder; 1/4 tsp. pepper; 1 Tbsp. soy sauce; 2 Tbsp. white vinegar; 3 strips lemon peel; 3 Tbsp. tomato sauce; 1/3 c. almonds, finely chopped

Servings: persons

4 thick loin chops
2 Tbsp. vegetable oil
1 large yellow onion, sliced
1 clove garlic, minced
1 rounded tsp. cornstarch
1 c. pineapple juice
1 tsp. brown sugar
1/4 tsp. curry powder
1/4 tsp. pepper
1 Tbsp. soy sauce
2 Tbsp. white vinegar
3 strips lemon peel
3 Tbsp. tomato sauce
1/3 c. almonds, finely chopped

1
Brown chops in oil; transfer to baking dish.
2
Discard all but 2 tablespoons of oil and meat drippings.
3
Lightly saute onion and garlic.
4
Sprinkle cornstarch over this.
5
Add everything else but almonds.
6
Simmer, covered, for 5 minutes.
7
Pour mixture over chops.
8
Bake, covered, at 350u00b0 for 1/2 hour.
9
Sprinkle almonds on top.
10
Bake, covered, another 1/2 hour.

335

kcal

Calories

Fat

Carbs

Protein

Fat Carbs Protein

* Per serving · 4 servings · Values may vary.

No additional tips available.

No specific allergen information. Please check the ingredient list for possible allergens.

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This recipe makes 4 servings. You can adjust the portion size directly on this page.

You need 14 ingredients. The key ingredients include: 4 thick loin chops, 2 Tbsp. vegetable oil, 1 large yellow onion, sliced, 1 clove garlic, minced, and more.

Yes, Sweet And Sour Pork Chops falls under the Meat & Poultry category and is a great choice for this type of meal.

Store leftovers in an airtight container in the refrigerator for up to 3–4 days. Reheat gently before serving.

Sweet And Sour Pork Chops

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