Sweet And Sour Pork (Chicken)

Name: Sweet And Sour Pork (Chicken)
Prep time: 15 min
Cook time: 30 min
Total time: 45 min
Yield: 4 servings
Ingredients: 1 (20 oz.) can pineapple chunks; 1/2 c. water; 1 Tbsp. cornstarch; 3 Tbsp. soy sauce; 1 tsp. vinegar; 1/4 tsp. red pepper flakes; 2 Tbsp. cooking oil; 1 lb. pork loin or 2 c. chicken breast (in strips); 2 garlic cloves, minced; 1 tsp. ground ginger; 2 carrots, sliced thin; 1 onion, cut in wedges; 1 green or red pepper; 2 c. snow peas

Eats Now Editorial Team · 497 kcal · Meat & Poultry

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Sweet And Sour Pork (Chicken) – a delicious recipe with pineapple, water, cornstarch, soy sauce, vinegar, red pepper. Easy to follow and perfect for any occasion.

Serves 4 Meat & Poultry

Servings: persons

1 (20 oz.) can pineapple chunks
1/2 c. water
1 Tbsp. cornstarch
3 Tbsp. soy sauce
1 tsp. vinegar
1/4 tsp. red pepper flakes
2 Tbsp. cooking oil
1 lb. pork loin or 2 c. chicken breast (in strips)
2 garlic cloves, minced
1 tsp. ground ginger
2 carrots, sliced thin
1 onion, cut in wedges
1 green or red pepper
2 c. snow peas

1
Combine 3 tablespoons pineapple juice with water, cornstarch, soy sauce, vinegar and pepper flakes.
2
Set aside.

497

kcal

Calories

Fat

Carbs

Protein

Fat Carbs Protein

* Per serving · 4 servings · Values may vary.

No additional tips available.

No specific allergen information. Please check the ingredient list for possible allergens.

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Frequently Asked Questions

This recipe makes 4 servings. You can adjust the portion size directly on this page.

You need 14 ingredients. The key ingredients include: 1 (20 oz.) can pineapple chunks, 1/2 c. water, 1 Tbsp. cornstarch, 3 Tbsp. soy sauce, and more.

Yes, Sweet And Sour Pork (Chicken) falls under the Meat & Poultry category and is a great choice for this type of meal.

Store leftovers in an airtight container in the refrigerator for up to 3–4 days. Reheat gently before serving.

Quick Info

Servings
4 servings
Calories
497 kcal
Category
Meat & Poultry

Eats Now Editorial Team

Passionate cooks who develop and test new recipes every day – from quick weeknight dinners to special occasion feasts.

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