Sweet And Sour(Chicken, Pork Or Shrimp)

1. 1

   Cook

2. 2

   and

3. 3

   dice

4. 4

   chicken.

5. 5

   Drain

6. 6

   pineapple and reserve juice. Combine

7. 7

   pineapple juice, brown sugar, catsup, vinegar and garlic powder.

8. 8

   Bring to a boil.

9. 9

   Combine cornstarch with a little

10. 10

    cold water,

11. 11

    then

12. 12

    add to sauce mixture to thicken. Add green

13. 13

    pepper strips and pineapple at the last minute and cook just

14. 14

    enough to heat.

15. 15

    Pour over diced chicken or pork or shrimp.

* Per serving · 4 servings · Values may vary.

No additional tips available.