Name: Sweet And Sour Carrots
Yield: 4 servings
Ingredients: 2 bunches carrots (or use large pkg. frozen cut carrots); 1 medium size onion, chopped fine; 1 can tomato soup (do not dilute); 3/4 c. sugar; 1/4 c. vinegar; 1/4 c. oil; 1 Tbsp. dry mustard; 1 Tbsp. Worcestershire sauce

Sweet And Sour Carrots – a delicious recipe with carrots, onion, tomato soup, sugar, vinegar, oil. Easy to follow and perfect for any occasion.

Servings: 4 persons

2 bunches carrots (or use large pkg. frozen cut carrots)
1 medium size onion, chopped fine
1 can tomato soup (do not dilute)
3/4 c. sugar
1/4 c. vinegar
1/4 c. oil
1 Tbsp. dry mustard
1 Tbsp. Worcestershire sauce

Sweet And Sour Carrots

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