Sweet And Sour Cabbage Soup With Raisins Recipe

Name: Sweet And Sour Cabbage Soup With Raisins
Prep time: 15 min
Cook time: 30 min
Total time: 45 min
Yield: 4 servings
Ingredients: 1 lb lean ground beef; 1 medium onion, chopped; 1/2 cabbage, thinly sliced; 1 (15 ounce) can stewed tomatoes; 4 cups water; 2 tablespoons fresh lemon juice; 2 tablespoons honey; 1/4 cup golden raisin; 1/2 teaspoon salt (to taste); 1/2 teaspoon black pepper, coarsly ground

Servings: persons

1 lb lean ground beef
1 medium onion, chopped
1/2 cabbage, thinly sliced
1 (15 ounce) can stewed tomatoes
4 cups water
2 tablespoons fresh lemon juice
2 tablespoons honey
1/4 cup golden raisin
1/2 teaspoon salt (to taste)
1/2 teaspoon black pepper, coarsly ground

1
Brown the beef in in large dutch oven or stock pot over medium high heat.
2
After a few minutes, add the onion, and continue cooking until the onions are transparent, and most of the pink is gone from the meat, about 10 minutes total.
3
Drain any excess grease from the meat and onions, and return to the pan.
4
Add the cabbage and 1/4 cup of the water, cover, and cook over medium heat until the cabbage is limp and getting tender, but still holds its shape, stirring occasionally, about 15 minutes.
5
Add the remaining ingredients, and simmer until the vegetables in the soup are as tender as you would like, about 30 minutes.
6
Serve with additional lemon juice and fresh ground pepper, to taste.
7
Like many soups, this is much better the second day after the flavors have a chance to blend.

326

kcal

Calories

Fat

Carbs

Protein

Fat Carbs Protein

* Per serving · 4 servings · Values may vary.

No additional tips available.

No specific allergen information. Please check the ingredient list for possible allergens.

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This recipe makes 4 servings. You can adjust the portion size directly on this page.

You need 10 ingredients. The key ingredients include: 1 lb lean ground beef, 1 medium onion, chopped, 1/2 cabbage, thinly sliced, 1 (15 ounce) can stewed tomatoes, and more.

Yes, Sweet And Sour Cabbage Soup With Raisins falls under the Soups & Stews category and is a great choice for this type of meal.

Store leftovers in an airtight container in the refrigerator for up to 3–4 days. Reheat gently before serving.

Sweet And Sour Cabbage Soup With Raisins

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