Sweet And Sour Brisket

Name: Sweet And Sour Brisket
Prep time: 15 min
Cook time: 30 min
Total time: 45 min
Yield: 4 servings
Ingredients: meat (beef brisket); ginger; salt; pepper; 1 bag carrots, cut up; 1 onion; 1 can tomato paste; garlic; 1 large can tomatoes and juice; 1/2 box prunes (pitted); Dijon mustard; 1/2 c. red wine; ketchup; lemon juice; new potato

Eats Now Editorial Team · 43 kcal · Meat & Poultry

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Sweet And Sour Brisket – a delicious recipe with beef brisket, ginger, salt, pepper, carrots, onion. Easy to follow and perfect for any occasion.

Serves 4 Meat & Poultry

Servings: persons

meat (beef brisket)
ginger
salt
pepper
1 bag carrots, cut up
1 onion
1 can tomato paste
garlic
1 large can tomatoes and juice
1/2 box prunes (pitted)
Dijon mustard
1/2 c. red wine
ketchup
lemon juice
new potato

1
In a large pot, brown meat on both sides in oil after rubbing with ginger, salt and pepper.
2
Add remaining ingredients.
3
Cover; cook for 3 to 4 hours.
4
Serve next day; it's better and thicker.

kcal

Calories

Carbs

Protein

Carbs Protein

* Per serving · 4 servings · Values may vary.

No additional tips available.

No specific allergen information. Please check the ingredient list for possible allergens.

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Frequently Asked Questions

This recipe makes 4 servings. You can adjust the portion size directly on this page.

You need 15 ingredients. The key ingredients include: meat (beef brisket), ginger, salt, pepper, and more.

Yes, Sweet And Sour Brisket falls under the Meat & Poultry category and is a great choice for this type of meal.

Store leftovers in an airtight container in the refrigerator for up to 3–4 days. Reheat gently before serving.

Quick Info

Servings
4 servings
Calories
43 kcal
Category
Meat & Poultry

Eats Now Editorial Team

Passionate cooks who develop and test new recipes every day – from quick weeknight dinners to special occasion feasts.

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