How many servings does this recipe make?

This recipe makes 4 servings. You can adjust the portion size directly on this page.

What ingredients do I need for Sweet-And-Sour Brisket?

You need 9 ingredients. The key ingredients include: 1 (5-pound) beef brisket, trimmed, 1 (1-ounce) envelope onion soup mix, 1/2 teaspoon garlic powder, 1/2 teaspoon Italian seasoning, and more.

Is Sweet-And-Sour Brisket suitable as meat & poultry?

Yes, Sweet-And-Sour Brisket falls under the Meat & Poultry category and is a great choice for this type of meal.

How do I store leftover Sweet-And-Sour Brisket?

Store leftovers in an airtight container in the refrigerator for up to 3–4 days. Reheat gently before serving.

Sweet-And-Sour Brisket Recipe

Name: Sweet-And-Sour Brisket
Prep time: 15 min
Cook time: 30 min
Total time: 45 min
Yield: 4 servings
Ingredients: 1 (5-pound) beef brisket, trimmed; 1 (1-ounce) envelope onion soup mix; 1/2 teaspoon garlic powder; 1/2 teaspoon Italian seasoning; 1/2 teaspoon ground red pepper; 1 (10-ounce) jar apricot preserves; 1 cup water; 1 cup chili sauce; 2 (10-ounce) cans sauerkraut, drained

Sweet-And-Sour Brisket – a delicious recipe with beef brisket, onion soup, garlic, Italian seasoning, ground red pepper, apricot preserves. Easy to follow and perfect for any occasion.

Serves 4 Meat & Poultry

Servings: persons

1 (5-pound) beef brisket, trimmed
1 (1-ounce) envelope onion soup mix
1/2 teaspoon garlic powder
1/2 teaspoon Italian seasoning
1/2 teaspoon ground red pepper
1 (10-ounce) jar apricot preserves
1 cup water
1 cup chili sauce
2 (10-ounce) cans sauerkraut, drained

Frequently Asked Questions

Quick Info

Servings
4 servings
Calories
74 kcal
Category
Meat & Poultry

Eats Now Editorial Team

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Sweet-And-Sour Brisket

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