How many servings does this recipe make?

This recipe makes 4 servings. You can adjust the portion size directly on this page.

What ingredients do I need for Sweet and Savory Cornbread?

You need 9 ingredients. The key ingredients include: 2 (8 ounce) boxes Jiffy cornbread mix, ⅔ cup milk, 2 eggs, slightly beaten, 8 ounces cheddar cheese, and more.

Is Sweet and Savory Cornbread suitable as general?

Yes, Sweet and Savory Cornbread falls under the General category and is a great choice for this type of meal.

How do I store leftover Sweet and Savory Cornbread?

Store in an airtight container at room temperature for up to 3–5 days. For longer storage, freeze for up to 3 months — no need to refrigerate or reheat.

Sweet and Savory Cornbread Recipe

Name: Sweet and Savory Cornbread
Prep time: 15 min
Cook time: 30 min
Total time: 45 min
Yield: 4 servings
Cuisine: General
Ingredients: 2 (8 ounce) boxes Jiffy cornbread mix; ⅔ cup milk; 2 eggs, slightly beaten; 8 ounces cheddar cheese; 1 jalapeno pepper, chopped; 12 medium onion; 1 teaspoon garlic, minced; 8 ounces sour cream; salt and pepper

Sweet and Savory Cornbread – a delicious recipe with cornbread mix, milk, eggs, cheddar cheese, pepper, onion. Easy to follow and perfect for any occasion.

Serves 4 General

Servings: persons

2 (8 ounce) boxes Jiffy cornbread mix
⅔ cup milk
2 eggs, slightly beaten
8 ounces cheddar cheese
1 jalapeno pepper, chopped
12 medium onion
1 teaspoon garlic, minced
8 ounces sour cream
salt and pepper

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Quick Info

Servings
4 servings
Category
General

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