How many servings does this recipe make?

This recipe makes 4 servings. You can adjust the portion size directly on this page.

What ingredients do I need for Sweet And Salty Trail Mix Bars?

You need 11 ingredients. The key ingredients include: 1 1/2 cups salted pretzel twists, broken into small pieces, 2 cups rolled oats (not instant), 1 cup raisins or dried cranberries, 1 cup toasted sunflower seeds, and more.

Is Sweet And Salty Trail Mix Bars suitable as general?

Yes, Sweet And Salty Trail Mix Bars falls under the General category and is a great choice for this type of meal.

How do I store leftover Sweet And Salty Trail Mix Bars?

Store leftovers in an airtight container in the refrigerator for up to 3–4 days. Reheat gently before serving.

Sweet And Salty Trail Mix Bars Recipe

Name: Sweet And Salty Trail Mix Bars
Prep time: 15 min
Cook time: 30 min
Total time: 45 min
Yield: 4 servings
Ingredients: 1 1/2 cups salted pretzel twists, broken into small pieces; 2 cups rolled oats (not instant); 1 cup raisins or dried cranberries; 1 cup toasted sunflower seeds; 4 tablespoons unsalted butter; 3/4 cup peanut butter, preferably natural (unsweetened); 1/2 cup packed dark brown sugar; 1/2 cup honey; 1 teaspoon vanilla extract; 1/2 cup all-purpose flour; 1/2 teaspoon salt

Try this homemade Sweet And Salty Trail Mix Bars recipe the whole family will love. Made with rolled oats, raisins, sunflower seeds and unsalted butter.…

This Sweet And Salty Trail Mix Bars relies on simple, everyday ingredients such as rolled oats (not instant), raisins or dried cranberries, toasted sunflower seeds and unsalted butter. It comes together quickly and makes 4 servings, at about 1144 kcal each. The step-by-step instructions below are written to be easy to follow, even on a busy day.

It's versatile enough for an easy weeknight dinner yet satisfying enough for guests at the weekend. Serve it with your favorite sides, and keep any leftovers for a quick meal the next day.

Updated Jun 30, 2026

Serves 4 General

1144

kcal

Calories

Tips for the best results

Read through all the steps once before you start and measure out your ingredients first — it makes everything go more smoothly.
Taste as you go and adjust the seasoning before serving.
Avoid overcrowding the pan — cook in batches if needed for the best texture.
Let the dish rest for a few minutes before serving so the flavors settle.
Store leftovers in an airtight container in the fridge and enjoy within a few days.

Variations & substitutions

Swap the honey for maple syrup or agave for a slightly different but equally rich sweetness.
Use a neutral oil or a plant-based spread in place of butter for a dairy-free version.
Brown sugar instead of white sugar adds a deeper, more caramel-like flavor.
A good 1:1 gluten-free flour blend works well if you need a gluten-free version.

No specific allergen information. Please check the ingredient list for possible allergens.

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Sweet And Salty Trail Mix Bars

Tips for the best results

Variations & substitutions

My Personal Notes

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