Sweet and Salty Candy

1. 1

   In the top of a double boiler, melt chocolate over hot, not boiling, water.

2. 2

   Set aside.

3. 3

   Crush peanuts into medium sized pieces and break pretzel sticks into small pieces.

4. 4

   Mix together chocolate, peanuts, and pretzels until well coated.

5. 5

   Spread on waxed paper and cool.

6. 6

   When firm, break into pieces.

* Per serving · 4 servings · Values may vary.

No additional tips available.